Originally from China, the use of apricots began almost a thousand years ago. Apricots are now available all over the world and are popular with people of all ages. This muskort can be raw, cooked, dried or even eaten as a juice. It is used to make jams, pumpkins and jellies. Similar to prunes, it has a soft, spicy pulp under a thin outer skin. Even the seeds of the fruits can be used to extract essential oil.
Apricot is a sweet fruit with a variety of health benefits. One of the best ways to take advantage of this delicious fruit is through juicing. But before juicing your apricots, you must remove the pit of the fruit. Also make sure that the apricots you are juicing are fully mature. Otherwise, you will get a glass of juice that is simply not drinkable.
Apricot juice can be thick, but you can add a citrus or an apple to dilute it and make it tastier. The apricots enriched with nutrients and minerals ensure that the body stays healthy and fit. Apricot juice also offers the same benefits as raw apricots.
Apricot juice has a positive effect on your health. A daily dose of the juice can be just what you need to stay healthy. Some of the benefits that can be derived from apricot juice are:
Apricot is a rich source of vitamin C and helps to improve skin elasticity. It also helps to make the hair strong and beautiful. The nutrients contained in the apricot juice promote hair growth and inhibit hair loss.
If you need strong bones, drink apricot juice! It contains a significant amount of calcium, iron, copper, phosphorus and manganese, which are essential for strong bones. It also helps prevent age-related bone problems such as osteoporosis.
Apricot is a rich fiber source. Generally, all of the fiber present in a fruit is lost during juicing. This is not the case with apricots! Apricot juice retains most of the fiber and helps with constipation. The laxative property of the fruit ensures a smooth bowel movement.
Apricot is a miracle fruit that helps to keep your heart healthy and strong. It protects the heart from strokes, heart attacks and arteriosclerosis. The vitamin C content in the fruit protects the heart from free radicals, while potassium relaxes blood vessels and arteries and lowers blood pressure. The fiber in apricots helps to clean the vessels and arteries by scraping off the cholesterol and reducing the strain on the heart.
Apricot juice prevents cancer. The antioxidant and the carotenoids help in the treatment of cancer. It also reduces free radicals in the body. Apricot juice is lycopene, which helps to prevent cancer.
Anemia is a common problem that plagues women of all ages. Apricot is rich in iron and copper and contributes to the formation of hemoglobin in the body. It helps combat the symptoms associated with anemia, such as fatigue, metabolic disorders, weakness, drowsiness and digestive problems.
With lutein, zeaxanthin and carotenoids apricot prevents any kind of eye diseases. Studies show that ocular diseases such as cataract, muscle atrophy and glaucoma are significantly reduced by the consumption of apricot juice. It also helps to improve the view.
Apricot contains a good amount of magnesium and phosphorus. These minerals help improve brain function and keep blood pressure at a normal level.
Most pregnant women are plagued by morning sickness. The consumption of apricot juice helps with nausea and indigestion. The sparkling juice of the apricot also provides extra calcium, iron, minerals, vitamins and antioxidants needed by pregnant women.
The consumption of apricots and their juice is associated with longevity. The vitamin A in the fruits has anti-aging properties. Studies have shown that people who consume apricots whole or as juice live longer and healthier lives than others.
Apricot is known as the nectar of God, and rightly so! With so much to offer, apricot nectar juice is certainly a blessing from heaven!
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Source: Shared by Katalay.net - 10 Amazing Health Benefits Of Apricot Juice
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